Amount of Riboflavin in English muffins, whole grain white

Baked Products

In 100 g (Grams) of English muffins, whole grain white there is 0.179 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than English muffins, whole grain white.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg
English muffins, whole grain white

English muffins, whole grain white is a type of Baked Products. The most significant nutrients in English muffins, whole grain white are listed below.

Water 39.48 g 39.48%
Energy (calorie) 245 kcal
Energy (joule) 1023 kJ
Protein 7.02 g 7.02%
Total lipid (fat) 1.75 g 1.75%
Ash 1.59 g 1.59%
Carbohydrate, by difference 50.17 g 50.17%
Fiber, total dietary 3.5 g 3.5%
Sugars, total 1.75 g 1.75%
Calcium, Ca 140 mg 0.14%
Iron, Fe 2.53 mg
Magnesium, Mg 33 mg 0.03%
Phosphorus, P 127 mg 0.13%
Potassium, K 130 mg 0.13%
Sodium, Na 386 mg 0.39%
Zinc, Zn 0.97 mg
Copper, Cu 0.164 mg
Selenium, Se 17.3 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.263 mg

Nutrients in English muffins, whole grain white